Tag: gluten-free

  • Cranberry Walnut Buckwheat Shortbread

    Cranberry Walnut Buckwheat Shortbread

    Preheat the oven to 350ยบ F and lightly grease five 4-inch tart pans (see note at end). In a stand mixer, combine ½ cup coconut oil ¼ cup maple syrup 1 tsp vanilla extract Add 1 cup buckwheat flour ½ tsp salt ½ tsp cinnamon Mix until the dough is smooth. Add 1 cup finely […]

  • Flourless Orange and Almond Cake

    This recipe can make either an 8-inch or 10-inch pan. Whichever you use, make sure it is at least 1½ inches high. Simmer, covered thoroughly in water for 2 hours: 2 navel oranges Alternatively, place them in a 6-quart pressure cooker with enough water to cover (even if you have to hold them down to […]

  • Key Lime Pie Pops

    Zest limes to make 2 tsp lime zest Juice limes to make ¾ cup lime juice Combine juice, zest and 14-ounce can of sweetened condensed milk ½ cup heavy cream ½ cup milk pinch salt Stir to mix and pour into popsicle molds. Freeze until solid. Coarsely crush graham crackers to make 3 cups of […]